Premium Kadak Black Tea
Ingredients
Black Pepper
Aids Digestion
Spices
Anti- Inflammatory
Black Tea
Energy
Cardamom
Digestive support
Ginger
Immunity boost
Cinnamon
Metabolism
Clove
Antioxidant
How to Brew
Herbal
Add 1–2 tsp herbs
Heat water (90°C, not boiling)
Steep 5–7 minutes
Strain & serve
Checkout Our Recipes with Tea!
Hibiscus Iced Tea
Tart, fruity, slightly floral, and incredibly cooling. Think cranberry meets lemonade.
Caramelised Masala Chai
Deep caramel sweetness, warm spices, and a creamy finish—comforting, bold, and slightly smoky.
Butterfly Pea Milk Tea
Light, earthy, and slightly floral with a creamy finish. This tea is more about the experience than bold taste, making it perfect for relaxing, Instagram-worthy moments.
Find Out Stories, Insights and more...
Unlocking the Health Benefits of Black Tea: What Science Reveals
Black tea is more than just a delightful beverage; it's a powerhouse of health benefits that have piqued the interest of scientists and health enthusiasts alike. Recent research into black...
Best Organic Tea for Immunity: 5 Herbal Teas You Must Try
Looking for natural ways to boost your immunity? Explore the top 5 organic herbal teas—ginger, turmeric, chamomile, green tea, and echinacea—that can enhance your health and keep you feeling your...
Introducing Our First Blog, A Warm Welcome from Brooklane
Explore Brooklane’s first blog—what makes our teas special, what inspires us, and what you’ll discover in your tea journey ahead.
